Brand

Moringa oil 100ml

Lieferzeit
2-3 days
In stock
SKU
PV-036
Special Price Fr. 19.90 Regular Price Fr. 21.90
Incl. 8.1% VAT
Fr. 199.00 / 1 l

Moringa oil is a versatile product: it is used as cooking oil, skin care and massage oil. With antibacterial properties, it is valued in Ayurvedic medicine. In the kitchen, it is suitable for frying, baking and as a salad oil.

Packaging unit: 100ml

Ingredients: 100% Moringa Oleifera Seed Oil

Pure Moringa oil from Kenya, Africa.

  • fairly traded
  • residue-controlled
  • cold-pressed from seeds in wild-growing raw food quality
  • personal training of local farmers in Africa by our partner

Moringa oil has a pale yellow color, a pleasantly mild nutty aroma and has an almost unlimited shelf life due to its oxidation stability.

In Ayurvedic medicine, moringa oil is said to have antibacterial and anti-inflammatory properties, which are valued both in cosmetic applications and in the treatment of skin conditions and joint pain.

Moringa oil is ideal as a massage oil and also has a deodorizing effect that neutralizes odours. For this reason, it is also often used to make soaps and other body care products. Pure moringa oil is also used as a hair oil to nourish and strengthen hair.

Moringa oil is versatile in the kitchen. Thanks to its high smoke point of 220 °C, it is ideal for baking and frying. It can also be used as a salad oil and adds a special flavor to marinades and sauces.

Our Moringa oil is approved for external use (certified natural cosmetics).

Use: Moringa oil is suitable both as an edible oil and for daily skin care and massage.it can be used on the face, body or for hair care.

Tip: The oil can solidify at temperatures below 18°C. This is not a problem. To make the oil liquid again, heat it to above 25°C for a while and store it at room temperature.

Average nutritional values per 100 g:

Calorific value
3900 kJ / 930 kcal
Fat content
99,9g
- of which saturated
21,1%
- monounsaturated
78,0%
- polyunsaturated
0,8%
Carbohydrates
<0,1 g
Protein
<0,1 g
Salt
<0,001 g

Fatty acid spectrum:

  • Oleic acid 74.6 %
  • Behenic acid 6.0 %
  • Palmitic acid 6.1 %
  • Stearic acid 4.8 %
  • Arachidic acid 3.1
  • Eicosenoic acid 1.7
  • Palmitoleic acid 1.6 %
  • Lignoceric acid 0.9 %
  • Linoleic acid 0.7
  • Linolenic acid 0.1
  • Myristic acid 0.1
  • Margaric acid 0.1
  • Erucic acid 0.1 %
More Information
Lieferzeit2-3 days
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