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Organic echinacea tea herb cut 125g
Echinacea, also known as red coneflower, is valued as a traditional herbal remedy for pain. From organic cultivation in Lower Saxony.
Echinacea, also known as red coneflower, has a fascinating history dating back to the Sioux Indians. Around 200 years ago, these Native Americans began using the sap of the coneflower to treat their wounds and experienced remarkable success. This observed insensitivity to pain gave them the famous saying "Indians know no pain". Since that time, Echinacea has established itself as an important medicinal plant, both in the vastness of North America and in our latitudes. Nowadays, echinacea is valued as a traditional herbal medicine.
By regularly preparing a tea from echinacea, you can benefit in particular from the active ingredients it contains. Use about one teaspoon of echinacea per cup and leave it to infuse for 5-10 minutes to ensure optimal preparation. Have fun trying it out!
Our recommended dosage: 1 g or 1 teaspoon of echinacea infused into a cup of tea
Packaging unit: 125g
Ingredients: Organic Echinacea purpurea (red coneflower, cut)
Lieferzeit | 2-3 days |
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